Citric Acid Anhydrous | ||
| 1. Properties: colorless crystalline powder, colorless crystals or granules 2. Usage: Citric Acid is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry. 3. Packing: 25kg/bag 4. Product Standard: BP/ GB 5. Specifications: | |
Products | Citric Acid Anhydrous | |
Quality standard | Items | Standard Value |
Assay | 99.5-100.5.0% | |
Moisture | 1.0% | |
Sulphated Ash | 0.1% max. | |
Oxalate | 360ppm max. | |
Heavy metals | 10ppm max. | |
Bacterial endotoxin | 0.5 IU/g max. | |
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